Pasos para hacer sopa de jengibre
Los pasos para hacer sopa de jengibre son los siguientes:
Materia prima necesaria:
1. Ingredientes principales: 30 gramos de azúcar moreno, jengibre.
2. Complementos: cantidad adecuada de azufaifo.
Paso 1: Cortar el jengibre en rodajas.
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Paso 2: Luego corta los dátiles rojos y retira los núcleos .
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Paso 3: Ponga los dátiles sin hueso y las rodajas de jengibre en la cascara erole, agregue la cantidad adecuada de agua.
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Paso 4: Agrega azúcar moreno.
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Paso 5: Revuelve para disolver el azúcar moreno.
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Paso 6: llevar a ebullición a fuego medio y luego cocinar a fuego lento a fuego lento. Después de unos dos minutos, apaga el fuego.
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Paso 7: Apaga el fuego y vierte en la taza.
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